Say goodbye to those post-Easter diets, Harajuku Gyoza has just launched a brand-new menu item that combines our two great loves! Taking the humble Cheeseburger and giving it a Jap
harajuku


Harajuku Gyoza Launches Foot Long French Fries
Calling all French fry lovers – we are about to make your day! Harajuku Gyoza have lengthened the eating time of your most loved dish (the French Fry) with a super-sized and

Harajuku Gyoza Introduce the ‘Jelly Watermelon’
First it was the Raindrop Cake and now Harajuku Gyoza are introducing us to the…Jelly Watermelon! After the success of their mizu shingen mochi style Raindrop Cake became a cult fa

PLATE UP – Harajuku Gyoza
We took five with Erry Saliman, Head Chef of Harajuku South Bank, to chat all things gyoza… First and foremost Erry, can you tell us a bit about how you became interested in and le

Epicurean Tricks
Matthew Bailey made a significant splash when he entered the Brisbane food scene with Harajuku Gyoza. After opening in both Fortitude Valley and Indooroopilly, Matthew is bringing