Cuisine: Italian


Win a $200 Food Adventure at South Bank…

The thing we love about South Bank is the diverse range of dining options.  From Italian to Turkish, brunch to dessert, and every mouth-watering morsel in-between, the precinct off


What’s Open This ANZAC Day

ANZAC Day is a time to come together and commemorate our fallen soldiers.  We’re giving you the low-down on what’s on, who’s open and where you can get a feed (and caffeine h


New Directions

Cha-cha-cha-changes. Like the majority of people, we aren’t massive fans of change, however when it comes to our fave restaurants shaking things up by offering fresh flavours and e


The Best Lunch Specials in South Bank

If spending your weekend doing ‘meal prep’ for your weekly lunches really isn’t your thing, don’t worry because we have you covered with the tastiest lunch specials around the prec


In Season

Here’s what’s trending in South Bank’s kitchens this season… South Bank Surf Club Makes a Splash If there is one thing to expect from your local surf club,


Mister Paganini’s Millefoglie

This delicious dessert from South Bank newcomer, Mister Paganini, tastes as good as it looks… Ingredients 130 grams milk 1 shot espresso 1 vanilla bean 2 egg yolks 105 grams