Let Aquitaine take you on a culinary tour of the regions of France, with fabulous dishes from areas with a rich culinary history. Enjoy 2-courses for $40, 3-courses for $50 and 4-c

If you didn’t think having lunch at South Bank’s River Quay couldn’t get any better, wrap your head around this: a bottomless lunch package at Aquitaine. That’s right, you can get

There’s something about a bowl of fresh pasta that never fails to disappoint. Whether it’s spaghetti and meatballs, fettuccine carbonara or linguine marinara, we are eternally grat

As far as we’re concerned, if your meal isn’t as ‘gram worthy as it tastes, it never happened! Food that tastes good and looks unbelievable is that-much-better than your standard b

Ooh la la! Aquitaine has re-vamped its à la carte menu to mirror the season with a host of cosy Autumn dishes. Here is what we will be ordering… To start, we will sample the

France does decadence best. Fact. And if there’s anyone who knows this, it’s French Martini’s Head Chef Sara Calais. Without further ado, we present you 5 minutes

February is upon us, which only means one thing: it’s nearly the month of true luurrvveee! If you’re anything like us, you’re wondering where on earth to take you

Does biting into baked camembert make you weak at the knees? Does your heart skip a beat for profiteroles? Are you a creamy risotto aficionado? Yeah, you get what we’re saying. Fra