Barbossa0007
Barbossa0049
Barbossa0070
Barbossa0056
Barbossa0046
Barbossa0069
Barbossa0057
Barbossa0055
Barbossa0029

A New Caribbean Bar Has Opened in South Bank

South Bank has welcomed some Caribbean vibes to Little Stanley Street.

Barbossa Bar and Bottleshop (formerly Greystone Bar and Cellar) have taken inspiration from South American and Jamaican cuisines to bring a truly unique bar concept to the Bank.

The menu offers up some faves such as Jerk Chicken served with a tasty chickpea stew and Empanadas which come with a traditional spicy South American Aji sauce.

Our pick is the Ceviche with fresh fish cured in lime juice with red onion, cilantro and Aji sauce.

There are also a wide selection of unique beverages you can pair with your bites.  From barrel aged rums to Agricole Degustation and a wide selection of Carribean-inspired cocktails.

The bottleshop will also provide an international portfolio of wines which, we are promised, will continue to grow.

Other Stories

TastingPlate2_MaxBrenner

World Chocolate Day with Max Brenner

World Chocolate Day is coming up and Max Brenner has some big news! Not only will they be re-launching their most popular seasonal item, Baked Hot Chocolate’s, but will also

NSH08-IN Season - Hop and Pickle(resize)

Dinner Offers: Restaurant Roundup

If you venture into South Bank you will be sure to find some sweet deals. To save you from hunting around for current offers, we have made a list of dinner deals that will save you

LambSkirt1_4July

Georgia Barnes’ Lamb Skirt Roulade

This delicious recipe from former Masterchef contestant and Regional Flavours guest Georgia Barnes makes the perfect winter dish this season…. INGREDIENTS • 400g Lamb skirt s

Event Guide