Popolo_19.03.19_web-36
Popolo_19.03.19_web-48
Popolo_19.03.19_web-8
Popolo_19.03.19_web-33
Popolo_19.03.19_web-46

Can You Guess Who Just Dropped A Brand New Menu…

Hint: it’s Popolo, and it is DELICIOUS. If you haven’t paid this Italian restaurant a visit yet, do yourself a favour and push it straight to the top of your list because the menu and luxe River Quay atmosphere is top notch.

Creating an authentic Italian experience, Popolo draws on the concept of sharing and spending meals together with friends. Add a brand-spankin’-new menu into the mix, and you have an unrivalled dining experience.

With small and larger plates on offer, we suggest you order a few so you and the crew can sample all of the new menu goodness.

Start with the handmade burrata with truffled honey, crouton, dried blueberries and candied walnuts. Cheese lovers, this one’s for you.

Next up, chow down on the Capesante filled to the brim with scallops, roaster cauliflower puree, pancetta and morcilla crumbs. This will be your new seafood muse.

And because all good things end with dessert, we strongly suggest you order the Panna Cotta, a raspberry jelly and vanilla panna cotta, topped with a Cointreau mixed berry compote and cherry dust. Yep, this one tastes as good as it sounds.

Whether you’re a seafood, dessert or pizza lover alike, head to Popolo and enjoy their full spectrum of new Italian eats, STAT.

Psst: we are giving you the chance to win a dinner for two sampling Popolo’s new menu. We suggest you get entering here

Take me to Popolo


Cuisine: Italian


Other Stories


Your Guide to a Picnic Brunch at South Bank

There’s no better excuse to bask in the autumn sun than a picnic at South Bank. From River Quay to the Parklands, you’re truly spoilt for choice with breathtaking picnic locations

Event Guide