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regional flavours
Saturday 16 October - Sunday 17 October
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Regional Flavours: Global Fiesta

Revel in roving entertainment, immersive performances, and a colourful street party; delight in cooking demonstrations and a vibrant marketplace, showcasing cuisine and craft, celebrated across the globe.

Take a spice tour through South Bank’s Epicurious Garden and discover otherworldly flavours or dine in one of South Bank’s renowned restaurants at an exclusive Signature Event.

Experience the sounds, sights, and traditions of six continents across South Bank Parklands; learn the salsa, feel the flavour and flair of a Brazilian dance troupe and Mexican Mariachi music; the rippling vibrations of Japanese drumming and the energy of a multi-instrumentalist Irish assembly.

Get up close and personal with esteemed chefs, including Louis Tikaram, Josh Lopez, Peter Kuruvita, Aunty Dale Chapman and more; be captivated by their skill and craftsmanship as they create renowned global dishes, full off fervour, flavour and native ingredients.

Transit you taste buds across the globe with iconic cuisines symbolising our neighbouring nations; from hearty paella, fluffy gnocchi, tangy tacos seasoned to perfection and gözleme, filled with fresh fare.

Sip aromatic sangria, international vinos and the flavours of our home-grown brews across South Bank’s sprawling lawn, under Queensland’s warming, winter sun.

Purchase tickets here.

Saturday 16 October - Sunday 17 October
What Time
10am - 8pm
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