Specialising in the art of Gyoza, Harajuku Gyoza has put a modern spin on the Japanese classic and combined the popular dish with a fun and energetic atmosphere that is truly unique.
With a strong ‘hospitality’ focus which aims to serve every meal with a side of ‘fun’, it is easy to see why the dumpling and beer bar’s popularity has skyrocketed since first opening.
The affordable menu includes traditional grilled or poached Gyoza, with a variety of side and more substantial dishes to choose from. Plus, you can wash it all down with wine, a frosty Kirin on tap or a cheeky saki!
Cosy up in a booth and enjoy a one-on-one meal or bring your entourage and let loose at one of the long group tables- the choice is yours!