Aquitaine Brasserie celebrates the provincial fare for which its namesake is renowned. Inspired by L’Aquitaine and its reputation for artisanal produce, the restaurant carries on the traditions of romanticism and adventure that accompany a French culinary journey, while Head Chef Christopher Steele compliments classic recipes and ingredients with fresh local produce using modern cooking techniques.
Price: $ $ $
Atmosphere: Special Occasion, Intimate, Fine Dining, Laid Back Luxe
Cuisine: French
Space: indoor, outdoor
Extra: wheelchair friendly, child friendly
Today : 5:30pm - late
Today : 5:30pm - late
Tuesday : 11:30pm - late
Wednesday : 11:30pm - late
Thursday : 11:30pm - late
Friday : 11:30pm - late
Weekends : 11:30pm - late
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