Aquitaine Brasserie celebrates the provincial fare for which its namesake is renowned. Inspired by L’Aquitaine and its reputation for artisanal produce, the restaurant carries on the traditions of romanticism and adventure that accompany a French culinary journey, while Head Chef Christopher Steele compliments classic recipes and ingredients with fresh local produce using modern cooking techniques.
Aquitaine Brasserie
Price: $ $ $
Atmosphere: Special Occasion, Intimate, Fine Dining, Laid Back Luxe
Cuisine: French
Space: indoor, outdoor
Extra: wheelchair friendly, child friendly
Today : 11:30am - late
Monday : CLOSED
Tuesday : 5:30pm - late
Wednesday : 12pm - late
Thursday : 12pm - late
Friday : 12pm - late
Weekends : 11:30am - late
Our Stories and Events
Melbourne Cup at Aquitaine
Join Aquitaine this Melbourne Cup for glitz, glamour, food, wine and the race live streamed! Enjoy a delectable three-course French-inspired menu for $85pp, and add a two-hour drin
Saddle Up, Melbourne Cup is Coming to South Bank
Melbourne Cup is once again upon us, and what’s not to love about it? The excitement of office sweeps, a working day interrupted by a glass of champagne and a ridiculous amount of
Aquitaine’s Bottomless Lunch
Get ready for the ultimate lunch experience at Aquitaine, available Wednesday to Sunday until 2pm. This incredible bottomless lunch includes options for either 2-Courses ($95) or 3
Ten Desserts You Need to Try at South Bank
If there’s one thing we can all agree on, it’s that there’s ALWAYS room for dessert. So, when you’re looking to really treat yourself on your next Brisbane
