NSH08-Recipe Savoury(resize)

Tippler’s Tap’s Beef Chilli Recipe

There’s nothing quite like a time-honoured family recipe. At Tippler’s Tap, many of owner Brian Kennedy’s family recipes have made their way to the menu, including Grandma Kennedy’s famous beef chilli.

Grandma Kennedy’s Beef Chilli

Portion size: Serves 3 to 4

Ingredients

1 kg lean beef mince

1.5 kg red kidney beans

1.5 kg crushed tomatoes

400 g diced onion

40 g Cajun seasoning

15 g garlic powder

20 ml red Tabasco

150 ml sour cream

Chives

Rye bread

Shredded tasty cheese

Pinch of salt and pepper

Method

  1. In a pot saute onion until translucent.
  2. Add mince and cook until browned through. Stir occasionally.
  3. Drain off kidney beans (ensure there is not brine remaining).
  4. Once mince is cooked, add all spices and Tabasco sauce and mix through. Then add kidney beans and crushed tomatoes.
  5. Cook for 2 1/2 to 3 hours on a medium to low heat, stir occasionally to ensure bottom doesn’t burn
  6. When finished serve in oven bowls and top with cheese to melt in oven
  7. Once cheese is melted add a dollop of sour cream and chives
  8. Serve rye bread for dipping

Note:

For a vegetarian option exchange the mine for 500 grams of celery and add it when sautéing onions and complete recipe as normal.

Take me to Tippler’s Tap


Cuisine: British


Other Stories

denim

South Bank’s Best Chocolate Everything

Calling all chocoholics! Without further ado, let us present to you our five favourite chocolate desserts in South Bank. Peanut Butter Italian Hot Chocolate at Denim Co. Peanut but

NSH08-Kitchen Stories 04(resize)

Southern Hospitality

A desire to create incredible food experiences at home was what inspired Mark Minczanowski to teach himself to cook. Eager to challenge himself, Mark decided to explore the Creole

NSH08-Recipe Sweet (resize)

Aquitaine’s Pickled Grape Clafoutis

Decadent, light and a little bit tangy, Aquitaine’s pickled grape clafoutis is sure to tickle your fancy. Test out your skills and have your guests begging for more at your next di

Event Guide